Oppføringer av Restaurant1877

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HURRA FOR 17. mai!

Kom å feire 17. mai hjemme hos oss!  Et steinkast fra Bryggen i Bergen.   Gjester kan velge mellom et av følgende tidspunkt (NB! Bordet er reservert i 2 timer) 13:00 – 15:00 16:00 – 18:00 19:00 – 21:00   Vi serverer en tre retters meny. FORRETT Variasjon på Asparges Rossini Caviar WSP Moussouline Sauce, […]

Afternoon Tea Menu

SANDWICHES 𝗙𝗿om the ocean: Shrimp and eggs Smoked salmon, cream cheese, dill Pickled saithe and chives 𝗙𝗿om the countryside: Salami , sour cream, mustard Roast beef, spring onion, capers Chicken liver pate, pickled cranberry, pistachio 𝗙𝗿om the farm: Cucumber, cream cheese, dill Avocado, chilli, creme fraiche Burrata and tomato Pastries & Petit four NOK 575,- […]

Ettermiddagste meny

SMØRBRØD 𝗙𝗿𝗮 𝗵𝗮𝘃𝗲𝘁: Reker og egg Røkelaks, kremost, dill Syltet sei, gressløk 𝗙𝗿𝗮 𝗹𝗮𝗻𝗱𝗲𝘁: Salami, rømme, sennep Roastbiff, ramsløk, kapers Kyllingleverpaté, syltet tranebær, pistasj 𝗙𝗿𝗮 𝗴𝗮̊𝗿𝗱𝗲𝗻: Agurk, kremost, dill Burrata og tomat Avocado, creme fraiche, chili SØTSAKER & GJÆRBAKST Pris kr 575,- per gjest inkludert ditt valg av te fra Tetøsene «Vi er et levende […]

5-course menu

ASPARAGUS  King crab, burned cream, seaweed Allergens: shellfish, milk   SCALLOPS Pumpkin, lemon verbena Allergens: molluscs, egg, milk   BY-CATCH Jerusalem artichoke, black garlic, spruce shoots Allergens: fish, milk, soy   CHICKEN FROM HOMLAGARDEN Bok-choy from Toppe, horseraddish, miso Allergens: egg, milk, soy, barley   RHUBARB Yoghurt, lemontagetes Allergener: milk, egg   «Our menus differs […]

8-course menu

ASPARAGUS King crab, burned cream, seaweed Allergens: shellfish, milk   SCALLOPS Pumpkin, lemon verbena Allergens: molluscs, egg, milk   AGED HALIBUT Chestnut, bergamot, vendance caviar Allergens: fish, milk   BY-CATCH Jerusalem artichoke, black garlic, spruce shoots Allergens: fish, milk, soy   CHICKEN FROM HOMLAGARDEN Bok-choy from Toppe, horseraddish, miso Allergens: egg, milk, soy, barley   […]

8-retters Helaften

ASPARGES Kongekrabbe, brent fløte, havsalat Allergener: skalldyr, melk   KAMSKJELL Gresskar, hylleblomst, verbena Allergener: bløtdyr, melk, egg   MODNET STERLING KVEITE Kastanje, bergamot, løyrom Allergener: fisk, melk   BIFANGST Jordskokk, sort hvitløk, tindved Allergener: fisk, melk, soya, egg   KYLLING FRA HOMLEGARDEN Bok-choy fra Toppe, pepperrot, miso Allergener: egg, melk, soya, bygg   REINSDYRSHALE Fermenterte […]

5-retters Halvaften

ASPARGES Kongekrabbe, brent fløte, havsalat Allergener: skalldyr, melk   KAMSKJELL Gresskar, hylleblomst, verbena Allergener: egg, bløtdyr, melk   BIFANGST Jordskokk, sort hvitløk, timme Allergener: fisk, melk, soya   KYLLING FRA HOMLEGARDEN Bok-choy fra Toppe, pepperrot, miso Allergener: egg, melk, soya, bygg   RABARBRA Yoghurt, sitrontagetes Allergener: melk, egg   «Vi er et levende kjøkken som […]

Sommerlunsj

PURRELØKSUPPE Gravet hyse, egg Allergener: fisk, egg, melk SALTBAKT SELLERIROT Sherrysaus, Rossinikaviar Allergener: fisk, sulfit, selleri, melk WAGUY Ferske erter, potet, stikkelsbær Allergener: melk RABARBRA Myse, jordbær, hvit sjokolade Allergener: melk, egg, hvete

Champagne Lunch

LOBSTER BISQUE Fennel, leek, dill Allergener: shellfish, milk MORRELS Haddock, chives, Rossini caviar Allergens: fish, egg, milk VEAL Turnips, laurel Allergens: milk, mustard STRAWBERRY White chocolate, meringue Allergens: milk, egg

5-course Winter Menu

LOBSTER Pumpkin, pepper Allergens: shellfish, milk, egg   COD Bacon, peas, mustard Allergens: fish, mustard, egg   DRY AGED MILK COW Fermented wild asparagus Allergens: sulfite, milk   PORK BELLY Red cabbage, brown cheese Allergens: milk   RICE Cloudberries, white chocolate Allergens: milk, egg